The Second Annual Kentucky Crossroads Harvest Festival Chili & BBQ Cook-off will take place on Saturday, October 4, 2008.  Any resident of the state of Kentucky is eligible in one of two categories: amateur or professional.  Who makes the best chili, pork shoulder and beef brisket and will win bragging rights and cash prizes? 

Entry fee: $25 per category per division
Prizes: 1^st place: $100, 2^nd place: $75,
3^rd place: $50 in each category.

Click here for a printable registration form!	Click here for cook-off rules!

 

2007 Cook-off Competition Results

Thanks to those who brought their aprons, dusted off those family recipes and joined us for the First Annual Kentucky Crossroads Harvest Festival Chili & BBQ Cook-off. 

Pork Shoulder:
1st – Dr. Don & the Smokin’ Diablos
2nd – Divine Swine
3rd – Backyard Bar-B-Que

Beef Brisket
1st – Backwoods Barbeque
2nd – Micro-Weld Technologies, Inc.
3rd – Bear Creek Fencing

Chili:
1st – Dr. Don & the Smokin’ Diablos
2nd – The Spice Girls

Crowd Pleaser Awards:
Pork Shoulder: Divine Swine
Beef Brisket: Micro-Weld Technologies, Inc.
Chili: The Spice Girls